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Diabetic Recipe - Steamed Beef with Vermicelli Sheets (2 servings)

Ingredients:

  • 180g minced beef

  • 10 pcs vermicelli sheets

  • 1/2 tbsp parsley, finely chopped

  • 1 tsp reduced-salt soy sauce

  • 1/2 tbsp onion, grounded

  • 1 tsp ginger juice

  • 1 tsp corn flour

  • a dash of pepper

  • 1 tsp sesame oil

 

Preparation:

1. Combine soy sauce, onion, ginger juice, corn flour, pepper and sesame oil.  Mix well and put aside.
2. Marinate minced beef and parsley with mixture for 20 minutes.
3. Equal out minced beef into 10 portion and place each portion on each vermicelli sheet.
4. Roll up and arrange on a plate. Steam on boiled water for 10 minutes.
5. Serve hot with sauce of your choice.
 


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